Why proteins are crucial to growth and maintenance




















For maintenance, it's simply that proteins are needed because they make crucial things in our cells called enzymes. Enzymes are biological catalysts which help catalyze metabolic reactions inside our cytoplasm and the mitochondria, which is crucial as it releases energy, in order for the need of survival or the cell itself. These are needed to successfully create a new DNA strand, which can help make a new cell.

Why are proteins crucial to cell growth and maintenance? Biology Molecular Biology Basics Proteins. May 17, See explanations. Explanation: Majority of the cell components are made from proteins. Related questions What elements make up proteins? Children should also drink 2 — 3 glasses of milk — ml each day as it is a good source of protein and calcium. A recent study conducted among healthy year old children in China, found that over half the children displayed picky eating behaviors which was negatively associated with growth.

These children were found to consume less protein intake compared with peers who were normal eaters 4. Williams added that children who do not get enough protein may experience health issues, including fatigue, poor concentration, slowed growth, bone and joint pain, delayed wound healing and decreased immune response. Abbott Nutrition News.

Health Hub. Health Promotion Board. Energy and Nutrient Composition of Food. Xue, Y. Signs of a Picky Eater. Breast milk is best for your baby Breast milk is best for babies. When it comes to your kid's growth and development, the importance of protein isn't up for debate.

Proteins in food you eat are broken down inside your body into amino acids. When you eat a protein food, the protein is separated into many clumps of amino acids. The clumps are then separated further into single amino acids, which are absorbed from the intestine and carried by the blood to the liver. As soon as they leave the liver and are carried by the blood to different tissues, they are reassembled into the special combinations that make the proteins to replace cell material that has worn out, add to tissue which needs to grow or make some enzyme or hormone or other active compound.

If any amino acids are left over, they cannot be stored in the body for use later. Instead, they are returned to the liver. The kinds and amounts of amino acids in a protein determine its nutritive value. We get protein from both animal and plant foods. During the Stone Age, our ancestors got most of their protein from plants.

Much later, our ancestors began eating meat. Today, most of the proteins we eat come from animal products. Some amino acids are "essential" required in the diet and some are "nonessential" not a required part of the diet. Essential amino acids cannot be formed in the body, so you need to get them from the diet. Animal proteins, such as animal muscle meats , milk and eggs, can supply all of the amino acids in about the same proportions in which they are needed.

These are rated as having a high nutritive value. Animal proteins are considered high-quality proteins or complete proteins. They can support body growth and maintenance because they contain all of the essential amino acids in sufficient amounts. Animal-based foods, such as meat, poultry, fish, milk, eggs and cheese are considered complete protein sources. Plant proteins are usually thought of as "low-quality proteins" or incomplete proteins.

They lack one or more essential amino acids. However, appropriate combinations of plant foods can supply sufficient quantities of all the essential amino acids. Complementary proteins are two or more incomplete protein sources that together provide adequate amounts of all the essential amino acids. For example, rice contains low amounts of certain essential amino acids.

These same essential amino acids, however, are found in greater amounts in dry beans. Conversely, dry beans contain lower amounts of other essential amino acids that are not found in sufficient amounts in rice. These two foods together can provide adequate amounts of all the essential amino acids the body needs. If animal-based foods are not an item on your grocery list, then you can get your protein needs met by eating a variety of protein-containing plant foods each day.

So when you eat a meal of red beans and rice, you do not need a glass of skim milk to round out the protein you need. You do not need to have ham or other meat with the red beans, either. In the past, it was thought that complementary proteins needed to be eaten at the same meal for your body to use them together. Studies now show that your body can combine complementary proteins that are eaten within the same day.

As a rule, since Americans regularly eat foods with proteins of high nutritive value, they don't need to be concerned about the adequacy of the amino acids they get. Rather, the concern is with eating too much protein from animal sources, which generally are more expensive and are higher in saturated fats than plant sources.

Since meats contribute so much saturated fat to our diet, it is best to select lean cuts of meat. Search Search. Protein Lesson 4 Sandra May.

In this article:. Introduction What do you think of when you hear the word protein? What You Will Learn In this lesson, you will learn that protein is a nutrient.

MyPlate Review MyPlate can help you see what foods you and your family should eat each day for good health. What Is Protein? What Proteins Do Build and repair all body tissues Regulate body processes Maintain fluid balance Form hormones and enzymes Help form antibodies to fight infection Supply energy Proteins are part of every living cell. Amino Acids in Proteins Proteins are made of building blocks called amino acids.

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